When you think of knitting, the first thing that should come to your mind is a scarf, or hat, maybe even a blanket. Depending on the occasion and given talent anything is possible to knit. Would you ever think to knit food items such as pork chops, bacon strips, a pigs head, egg, or sausage links? Clemence Joly who was inspired by French cuts of meat did. Clemence designed The wool butchery prior to graduating from Central Saint Martins College of Arts and design in London. Her wool meats were displayed at the Fabrications Gallery at the Broadway Market in London. An Example of some of her art is displayed below. Take a look at her website on more information.
Source: Fine dining lovers. Clemence Joly